Tuesday, October 14, 2014

Gingerbread

1/2 cup butter, softened
1/2 cup sugar
2 1/2 cups flour
1/3 cups applesauce
3/4 cups molasses
3/4 cups hot water
1 1/2 teaspoons baking soda
2 teaspoons ground ginger
2 teaspoons cinnamon
1/2 teaspoon salt
Pre heat the oven to 350 and grease an 9" pan.
Cream the sugar and butter
Then, add the applesauce and molasses
In a different bowl add flour, baking soda, salt, cinnamon, and ginger
Blend into the other mixture
Stir in the hot water
Bake one hour or until the knife comes clean
Let cool completely before cutting
These are the best! They are also super moist and delicious.
 Recipe courtesy of http://allrecipes.com/

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